Sourdough Baking with Kids by Natalya Syanova

Author:Natalya Syanova
Language: eng
Format: epub
Publisher: Fair Winds Press
Published: 2021-01-15T00:00:00+00:00

Coil fold or stretch/fold 1

11:30 a.m.

Coil fold or stretch/fold 2

12:15 p.m.

Coil fold or stretch/fold 3

1:00 p.m.

Preshape

1:45 p.m.

Shape, roll in graham crackers, and proof

2:15 p.m.

Refrigerate

2:30 p.m.

Preheat Dutch oven

9:00 a.m.

Bake

9:45 a.m.

◁ Sourdough Pizza Dough

This is the best pizza dough recipe I’ve tried so far; it works perfectly for the home oven. It can be baked on a pizza stone or on a regular baking sheet. My family and I enjoy the process of making pizza on the weekends. Everyone chooses different toppings and then we share it all. For this recipe, start making the dough a day ahead.

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